Grower champagne · Chervey, Côte des Bar

Two brothers.
A love for Pinot Blanc.

Edouard and Victor Laculle make champagne in Chervey, in the Côte des Bar, where the family has grown vines since 1789.

Edouard and Victor Laculle in their vines in autumn
Edouard & Victor, in our vines in autumn
Edouard and Victor Laculle in front of the old wooden press in Chervey

Our story

A family of vine growers in the Côte des Bar

Laculle Frères is the champagne of two brothers, Edouard and Victor Laculle, and of a family that has worked the vines of the Côte des Bar for generations.

In 2018 we founded Laculle Frères to put our own name on our own wine, made only from grapes grown on our vines.

Two brothers. Pinot Blanc. The Côte des Bar.

Meet the team
Rows of vines above Les Copies at sunset, Côte des Bar

Summer evening above Les Copies

Pinot Blanc · Côte des Bar

Our love for Pinot Blanc

Pinot Blanc is finding its way back into Champagne, and here in the Côte des Bar it has always had its place. A third of our vines are Pinot Blanc, and Victor works closely with it in the cellar. It’s always in Les Deux Vallées and in Plaisir Champenois, all the way to the single plot Val Moignot.

Les Deux Vallées · Plaisir Champenois · Val Moignot

Bunches of white grapes
Edouard and Victor Laculle in the barrel cellar, Val Moignot chalked on a barrel
Edouard & Victor, in the cellar

Savoir-faire

Each plot in its own bottle.

  • Single plots, bottled on their own: Bicheret, Les Folies and Val Moignot.
  • 36 months on the lees for our single-plot cuvées.
  • Aged under cork and staple, agrafe. Slower, and you can taste it.
  • A small family team: Edouard in the vines, Victor in the cellar.
  • Every grape in our champagnes comes from our own 14 hectares.

Côte des Bar

Harvest in Chervey

A picker tipping her bucket of Pinot Noir into a harvest crateBlack grapes falling into a red harvest crateHarvest crates between the rows in the early morning
Vine leaf from the Val Moignot label

Our vineyards · Chervey

14 hectares in the Côte des Bar

Our vines grow around three villages, Chervey, Meurville and Buxeuil, on Kimmeridgian and Portlandian clay-limestone. We grow Pinot Noir, Chardonnay and Pinot Blanc, a grape you rarely meet in Champagne.

14hectares
3villages
3grapes

Bottled on their own: Bicheret · Les Folies · Val Moignot

Explore the vineyards

For trade

Importers, retailers, sommeliers

Tech sheets, price list and samples on request. Richie looks after our trade partners: write to her at richie@champagnelaculle.com. We don’t sell direct to private buyers, but you’re welcome to visit us in Chervey: just get in touch.

Email Richie

Instagram

@champagnelacullefreres

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A young vine shoot backlit by the setting sunDeep red juice running from a steel tapEdouard and Victor Laculle standing in their vinesEdouard and Victor Laculle among autumn vines above the valleyA bottle of Le Petit Point Rouge